Enjoy the same soft, versatile roti with the ease of ambient storage!
Store at room temperature, heat in minutes, and indulge in fresh roti anytime.
Perfect for quick meals at home or on the go
COOKING INSTRUCTIONS
PREPARATION INSTRUCTIONS
Open packet and flex back and forth to loosen it.
Discard the oxygen pouch.
PAN OR SANDWICH PRESS
Heat in a sandwich press or pan for
5-10 seconds, until soft and warm.
MICROWAVE
Place the product in a soft cloth or
microwave safe container and heat
for 15 seconds per Roti.
* The times given are a guide only as
appliances may vary between brands.
Enjoy warm Rotis
INGREDIENTS
Wheat Flour (Folic Acid, Thiamin), Filtered Water,
Wholemeal Wheat Flour (24%) (Folic Acid, Thiamin), Vegetable
Shortening, Raising Agents (450, 500), Sugar, Preservatives (282,
200), Acidity Regulator (297), Emulsifier (471), Vegetable Gums
(412, 466), Iodised Sea Salt, Enzyme (Wheat), Garlic Powder
(0.1%), Natural Garlic Flavouring (0.1%).
Allergen Advice
Contains Wheat, Gluten.
Country of Origin
Product of Australia
Picture this: warm, golden rotis that are oh-so-easy to prepare and even easier to devour. They're incredibly versatile, allowing you to unleash your creativity in the kitchen. Wrap them around your favourite fillings, dip them in flavourful sauces, or savour them on their own – the choice is yours!
So, what are you waiting for? Grab a pack of Katoomba Roti bread and let the fun begin!
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