Our Pulses
Moong Dal
Moong dal is the split version of whole mung beans also known as green gram (with or without skin). Except for the cooking time, using split mung dal is the same as using the whole green gram.
- 5-star Health Rating
- Excellent source of fibre
- Good source of protein
- 100% natural ingredients
1kg
INGREDIENTS
Moong Dal
Allergen Advice
May Contain Wheat, Gluten, Soy, Milk, Treenuts and Peanuts
Country of Origin
Product of India
Try our recipes
Ready in 1 hour 15 minutes
