Combo Selection 96 Pieces
Katoomba entertainment range of handcrafted Asian style samosas and spring rolls are great in taste and easy to prepare. Experience mouth-watering flavours in every bite. Entertaining friends and family has never been this simple and that is why Katoomba is a preferred choice brand for many Australians.
48 pcs Spring Roll & 48 pcs Cocktail Samosa
1.44kg
PREPARATION DIRECTIONS
Deep Fry
1. Remove product from packaging. Do not defrost.
2. Preheat oil till hot (165°C - 175°C). Lower the temperature and deep fry the Spring Roll and Samosa for 4-5 minutes or till it turns golden brown.
3. Drain and serve.
Oven
1. Remove product from packaging. Do not defrost.
2. Preheat oven (200°C). Brush a thin layer of cooking oil onto the Spring Roll and Samosa. Place on an ungreased baking pan.
3. Bake for 18 minutes or till it turns golden brown and serve.
INGREDIENTS
Cocktail Vegetable Spring Roll:
Ingredients: Cabbage (57%), Spring Roll Pastry (Wheat Flour, Water, Coconut Oil, Salt), Carrot (11%), Sugar, Palm Oil, Flavour Enhancer (621), Salt, White Pepper.
Cocktail Vegetable Samosa
Ingredients: Potato (48%), Pastry Sheet (Wheat Flour, Water, Coconut Oil, Salt), Carrot (8%), Green Peas (3%), Shallot (3%), Palm Oil, Curry Powder, Sugar, Flavour Enhancer (621), Salt, Chilli.
Allergen Advice
Contains Wheat, Gluten.
Country of Origin
Product of China
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